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I remember the first sushi place I ever went to in my life: it was in San Francisco, and the little plates went around on a conveyor belt, and you could just grab off whatever you wanted and then pay at the end.
I thought it was amazing; my 15-year-old mind was well and truly blown!
Well, now it looks like I’ll need to make a trip across the pond to England to check out a place called The Cheese Bar. Located in London’s Camden Market, the restaurant specializes in fine cheese that is delivered to customers on a conveyor belt, making it the first cheese conveyor belt restaurant in the world.
Customers can choose from 25 different cheeses off the moving belt while they sip wine. The plates are color-coordinated by price, and customers are encouraged to gorge until they are content.
The restaurant also offers grilled cheese sandwiches and, for dessert, blue cheese soft serve.
Wow, never heard of that one before, but it sounds amazing.
The founder of The Cheese Bar, Matthew Carver, said, “We want to show that cheese and wine bars don’t have to be boring and can be enjoyed by everyone, whether you’re dropping in for a quick plate of British cheese and a glass of something unusual, or settling in for a cheese flight and a bottle of natural wine.”
I don’t know about you, but I’m on board with this idea. I can’t get enough of the stuff, even though I know I should cool it on my dairy…
Pass the cheese, please! All of it!
